Design Details

"When I conceptualized and designed Providence, my objective was to capture the essence of the magnificent history of the space. Using the original woodwork and structure from the church, we've married old-world European inspirations with a tasteful modern edge to create a multi-faceted environment which is perfect for a romantic dinner, dancing, live music, or a relaxing afterwork cocktail."

— Bob Pereira, Providence's principal/operator and designer

Anatomy of Providence
As guests enter the space, they are drawn through a marble hallway, accented with onyx lighting, rare Indonesian wood-root seating and a unique stone reception table, and are led into the main dining room. This lavish room features a sweeping 35-foot cathedral ceiling detailed with antique artistry and a dramatic center chandelier. The original organ loft at the room's apex remains intact, but no longer produces hymns but rather an upbeat mix of lounge music.

To the right of the dining room is a wooden staircase with leather-wrapped railings, leading patrons to Providence's second floor, which overlooks the dining room, and offers more tables and a close-up view of the original architecture. On one side is an additional lounge area with a bar and fireplace, while plush dining banquettes line the opposite side.

The second floor is also home to the Madeira Suite, a separate lounge area for guests to enjoy a pre- or post-dinner cocktail as well as for private dining and special events. The suite has a 15-foot mahogany bar and several lounging areas with oversized chairs and couches, while a wall of wine bottles and barrels exude old world charm. The private lounge downstairs is stylishly acoutred with curtained booths, and other attractive, sumptuos details.

Bridging the Past to the Present
Principal/operator Bob Pereira decided to preserve the historical elements of the room, leaving much of the church's original architecture in tact but also wanted to celebrate the musical history that the space embodies.

As a tribute to the venue's past Providence commissioned acclaimed artist collaborative George H. Potter to create interpretations of the classic album covers from the music recorded there in the 70's and 80's.

Mr. Pereira and the staff of Metronome Hospitality Group are exceptionally proud of Providence. "We've achieved something truly special here, a sophisticated environment where New Yorkers can come to enjoy a meal prepared to perfection by executive chef Robert Cangelosi, then indulge in a night of dancing... without velvet rope and attitude."